Well, we at CatSynth took Jacksin’s comment not to blog about lunch as a bit of a dare, so here is a brief post about last night’s dinner 🙂
Pictured above are (from clockwise left), a local root vegetable, jellyfish, and smoked fish. Dinner every night has included a wide variety of dishes, and this was only the first round. We also had a wonderful local small fish cooked in a stew – it had a very rich and buttery texture, and a mild, sweet flavor, one of the best fish I have had in a while. Additionally, there was another fried fish and an interesting pork soup. This particular meal featured local food from the Suzhou and Shanghai area. Previous nights focused on other regions, including famously spicy Szuchuan Cuisine.